Luncheon Menu
Appetizers
Beef Steak Tartare $17
Tuna Tartare w/ Avocado $17
Shrimp Escadrille $17
Remoulade Sauce, Spicy with Horseradish, Mustard and Capers with Avocado
Shrimp Cocktail $16
Fettuccine with Morel Mushrooms $14
Soups & Salads A La Carte
Our Homemade Dressings include – Italian, Ranch, Dill Ranch, Blue Cheese, Caesar,
Thousand Island, Shallot Vinaigrette, Raspberry Vinaigrette, Oil and Vinegar
Soup Du Jour $10
French Onion Soup Gratinne $11
Crab Salad $26
Alaskan King Crab, Tossed Greens, Hard Cooked Eggs, Avocado, Asparagus, Tomatoes and Oyster Shell Pasta
Shrimp Louie $23
The Classic with Homemade Thousand Island
Cobb Salad $18
Romaine Lettuce, Roasted Turkey,Tomatoes, Hard Boiled Eggs, Bacon, Chives, Avocado, and Bleu Cheese
Ahi Salad Nicoise $24
Seared Ahi Tuna atop a Bed of Greens, Fresh Vegetables, and Potatoes topped with a Shallot and Tarragon Vinaigrette
Chef’s Salad $17
Tossed Greens with Roasted Turkey, Smoked Ham, Assorted Cheeses, Asparagus, and Boiled Egg
Caesar Salad $13
Romaine Tossed with Anchovies, Olive Oil, Wine Vinegar, Fresh Garlic, Croutons, and Parmesan Cheese
Add Chicken $5 Add Blackened Salmon $7
Wilted Spinach Salad $13
Served with Warm Bacon Dressing
Sliced Tomato and Onion $11
Served with Balsamic Vinaigrette
From the Sea
Your Selection includes choice of two sides and Soup Du Jour or Tossed Green Salad
If you prefer Sliced Tomatoes and Onions, Wilted Spinach or Caesar … add $3
Fresh Poached Salmon $25
Fresh Charbroiled Swordfish (In Season) $27
Fresh Filet of Sole $23
Dusted and Sauteed
Fresh Chilean Seabass $35
Served with Sesame Ginger Sauce
Shrimp Scampi $19
Sautéed in Butter, Garlic, Pernot Sauce
Fresh Ahi Tuna Seared Very Rare $26
Topped with Shallot Vinaigrette
Pastas
Your Selection Includes Garlic Bread and Soup Du Jour or Tossed Green Salad
If you prefer Wilted Spinach, Sliced Tomatoes and Onions or Caesar…add 3
Spaghetti Bolognese with Mild Italian Sausage $20
Chicken Fettucine $20
Artichoke Penne (Vegan upon Request) $19
Fresh Tomato, Black Olives, and Capers Sauteed in Garlic Butter and Olive Oil
From the Land
Your Selection Includes Choice of Two Sides and Soup Du Jour or Tossed Green Salad
If you prefer Wilted Spinach, Sliced Tomatoes and Onions or Caesar…add $3
Rib Eye Steak $33
Charbroiled (Blackened upon request)
Sliced New York Pepper Steak $32
Topped with our famous Green Peppercorn Sauce
Chopped Sirloin of Beef $21
Cheddar, Blue Cheese, American cheese upon request
Broiled Lamb Chops $28
Roasted Lemon Herb Chicken Breast $23
Eggs Benedict $18
Canadian Style Bacon on Toasted English Muffin, Topped with Poached Eggs and Hollandaise Sauce
Sandwiches
Served with your choice of French Fries, Fresh Fruit, Soup Du Jour or Tossed Green Salad
Tallman Broil $19
Sliced Prime Rib, Tomatoes, Sautéed Onions and Melted Cheese atop Dark Rye
Roast Turkey Foccacia Sandwich $18
Cheese, Tomato, Onion and Sprouts with Honey Mustard Spread
Ground Ribeye Burger $19
Lettuce, Tomato, Grilled Onions, Cheddar, Swiss, American or Bleu Cheese
Add Bacon, Avocado or Sautéed Mushrooms…add $2
Shrimp and Avocado $23
Open Faced on Dark Rye with Escadrille Sauce
Club Sandwich $18
Roasted Turkey, Smoked Ham, Bacon, Lettuce and Tomatoes on Toasted Sourdough
Side Dishes
Seasonal Vegetable Selection, Broccoli, Our Unique Eggplant, Zucchini Provencal, Green Peas, Asparagus, Glazed Carrots, Au Gratin Potatoes, White Rice, French Fries, Fresh Fruit
Desserts
Fudge Pie $8
Baked Daily in our own Ovens
Fresh Raspberries or Strawberries and Vanilla Ice Cream $11
Laced with Chambord Liqueur
Cheesecake $8
Ice Cream or Sorbet $8
Gelato $8
Lemon Sour Cream Pie $9
Crème Brûlée $11
Beverages
All Beverages $3
Soda, Coffee, Decaffe, Hot Tea, Iced Tea, Lemonade, Arnold Palmer, Milk
Prices subject to change without notice